Christmas Eve Dinner

December 24, 2024

Hours: 7:00 PM
Location: Ombria Kitchen
Cost: 110 Euro per person

Come together for a festive feast that joins holiday traditions and gourmet delights. Let the celebration begin with coastal-inspired starters like fresh Castro shrimp or rich baked cheese from Azeitão. For the main course, choose between two Portuguese Christmas classics: traditional cod fish, prepared to perfection; or turkey with chestnuts, for a hearty and flavourful twist. To finish, savor the sweetness of “Rabanada” (Portuguese-style French toast), the rich chocolatey delight of “Tronco de Natal” (Yule log), or the light and golden perfection of “Sonhos” (Portuguese doughnuts).

Reserve your table today by emailing voa.frontoffice@viceroy.com and make holiday memories in the heart of the Algarve.