March 31, 2025 - April 4, 2025
Hours: 6:30 PM - 10:00 PM
Location: Awacate
Enjoy a special dining experience with a guest chef specializing in sustainable seafood. A curated menu by the guest chef will be available alongside the restaurant’s regular à la carte offerings.
For reservations or inquiries, contact the Concierge team at +52 624 104 9999 x. 73500, email concierge.vlc@viceroyhotelsandresorts.com.
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