Winemaker's Table - Monte Branco Alentejo
February 28, 2025
Hours: 7:00 PM Welcome Drink, 8:00 PM-11:00 PM Dinner
Location: Solalua (Welcome Drink), Ombria Kitchen (Dinner)
Cost: 220€ per person (limit of 10 people)
Join us every month for an exclusive and intimate experience at our 'Mesa do Enólogo' featuring a distinguished wine producer. Imagine the rare chance to sit down one-on-one with a master wine producer and discover the secrets of their trade firsthand. At our unique table, enjoy a personal and immersive experience, delving deep into the stories and craftsmanship behind some of Portugal’s finest wines.
On February 28th, start your evening at Solalua with a delightful welcome drink and appetizers, where you will have the chance to meet a talented winemaker from Monte Branco. After the welcome drink, continue the evening at Ombria Kitchen for a memorable dinner.
Whether you are a seasoned wine enthusiast or a curious novice, the Winemaker's Table offers a unique and unforgettable experience, celebrating the beauty and complexity of Portuguese wines.
For reservations, please contact the Front Office by email voa.frontoffice@viceroy.com or call +351 289 078 300.
About the Winemaker:
Herdade Monte Branco, located in the charming Alentejo region, is a true gem of winemaking, spanning approximately 200 hectares.
Blending tradition with innovation, its vineyards, rooted in clay-limestone and schist soils and nurtured by the Mediterranean climate, produce wines of exceptional quality. Dedicated to sustainability, this estate stands as a model of harmony between nature and the art of winemaking.
The vineyards feature a selection of traditional Portuguese grape varieties, such as Aragonês, Trincadeira, Alicante Bouschet, and Antão Vaz, carefully cultivated using sustainable practices to ensure the highest quality. Herdade Monte Branco embraces environmentally responsible farming methods, preserving the natural balance of the ecosystem and fostering biodiversity.
Its wines embody a unique terroir, where maritime influences merge with the strength of a continental climate. The temperature and humidity fluctuations between day and night play a vital role in the development of the vines and the ripening of the grapes, resulting in wines that truly capture the essence of the Alentejo.
